Bab Louie & Co. Blogs

     When you think of bitters, chances are your mind drifts to a well-crafted cocktail—the perfect Old Fashioned, perhaps. But at BabLouie & Co., we believe that bitters deserve a place beyond the bar. Our  Bitters  aren't just cocktail companions; they're secret culinary weapons ready to elevate your everyday cooking. What Are Bitters? Bitters are concentrated herbal blends, traditionally used to add complexity to drinks. But thanks to their unique mix of spices, herbs, and botanicals, they also work beautifully in the kitchen—adding depth, enhancing flavor, and tying ingredients together in unexpected ways. Bablouie’s Bitters  are crafted with a signature blend of cinnamon, clove, cardamom, and orange peel, etc., making them perfect for both sweet and savory dishes. Why Use Bitters in Cooking? Bitters are like seasoning for your taste buds. Just a few drops can: Enhance Flavour Depth:  Bitters balance sweetness, add umami, or bring subtle spice ...